- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Stock refrigerators and salad bars
- Take customers' orders
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Sweep, mop, wash and polish floors
No degree, certificate or diploma
Will train
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Attention to detail
Pour soumettre une candidature, veuillez contacter Accès Emploi par telephone au 780-490-6975.